Rajmavidya iyerFeb 1, 20221 min readThis is a typical north indian gravy, best had with hot steamed rice
Methi kadhiPrep Time: 15 minutes Cook Time: 30 minutes Ingredients 1 cup fresh methi leaves chopped 1 tsp oil To make a curd mixture : 1 cup thick curd 2 cups water 2 tbsp besan 1 tsp red chilli powder 1 tsp t
Gobi Paratha (Cauliflower stuffed paratha)My mom used to make these parathas and they used to taste yummy.. I dont make them often as I dont like the juice oozing out while...
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