2 Minute Chocolate Mug Cake

This is a quick 2 minute cake recipe that you should make when you feel like eating something sweet after lunch or dinner :)

Prep Time: 5 mins

Cook Time: 2 mins

Ingredients

• 4 tbsp Maida

• 1 tbsp Cocoa powder

• 3 tbsp Milk

• 3 tbsp Oil

• 1/4 tsp Baking powder

• 2 tbsp Powdered sugar

• 1/4 tsp Vanilla essence

Instructions

1. Mix the dry ingredients in a greased tall tea cup

2. Add the oil, milk, vanilla essence and mix well

3. Microwave in high for 2 minutes (it may vary by another 30 seconds)

Notes

• As soon as you microwave it and when the cake is hot, you can add ice cream and garnish with chopped dry fruits and serve

• You can even add ice cream and pour hot chocolate sauce