Recipe Index

This payasam I had made for Varalakshmi pooja this year for the first time, I loved the taste. Very easy to make.. can be made for any...

I have never had the courage to try this laddoo as it involved deep frying and that too in ghee.. But I wanted to try this in air fryer...

This is a wonderful recipe with all the healthy ingredients.. sattu is filled with protein as it is basically roasted chana dal powder...

I found this recipe on the web and I instantly loved it.. I also had some left over coarse burfi which I had bought for laddoos so...

Arcot is a town and urban area in Tamil Nadu.. This sweet is a popular desert there. It is basically similar to Gulab Jamun, but this has...

Traditionally karachi or Bombay halwa is made with wheat and its a lengthy process as we first need to soak the wheat, grind it, remove...

This was again my mom's signature bakshanam (snacks) for Diwali.. I remember my mom making this for hours and my brother would take the...

I found this recipe in my moms diary, written by someone else whom I dont know. It seemed tasty so tried on day 2 of navratri.. Trust me...

I was recently told that this is Gannu Baby's favourite amongst many other favorites. So this year for Ganesh Chaturthi, I made this No...

Since we make sweet appams with rice flour during varlakshmi and Gokulashtami, I make Wheat flour appams for Ganesh Chaturthi which...

Varlakshmi pooja is usually performed by women who have inherited this from their in laws family. Therefore it is a custom carried...

This is the same as Darwad Peda and this is one of my favourites. This recipe takes a long time to make and you need a lot of patience,...

This is exactly like south indian paal payasam but keralites make this red rice payasam during onam. I had made this for the first time...

This is a very tasty burfi.. I wanted to try this for long but did not dare thinking its complicated.. single flavour burfi itself I get...

This is a very easy recipe, again my mom's signature recipe.. Maharashtrians make rava laddoo completely different but it doesnt stay...

This is an easy peasy burfi recipe, I generally make on diwali day evening for neivedyam.. I am a bit scared of burfis due to the...

I was not confident of making this as I wasnt sure how it will turn out to be (sometimes even the most simplest recipe can fail).. I...

This is the same kahda prasad but with jaggery.. it tastes the same in fact it tastes better than the sugar one. My mom used to make this...

South Indians dont make fried modaks, its generally made by maharashtrians for Ganesh Chaturthi.. It is said that Gannu baby liked fried...

This is a different type of modaks for Ganesh Chaturthi.. I sometimes make this instead of the salt modaks.. Very tasty since it is spicy...