Recipe Index

This is a gravy vegetable made with potatoes and green chickpeas. Green chickpeas or chana is usually available in abundance during the...

This is a lovely recipe by a blogger named Micky. I personally love egg curry but I never usually make it since my husband and kids do...

This medley is a wholesome gravy dish, had with paratha or rotis. This is healthy with the veggies tossed in a spinach gravy. Simple and...

This is a Maharashtrian no cook dish that can be had with hot steamed rice or can be had as an appetizer or soup. Depending on whether...

This is a very famous Kadhi that Sindhis make. Loaded with veggies and tomatoes, this is actually called Tomato Kadhi. This recipe was...

This is one of my all time favourite recipes. This is best had with plain jeera rice and green chillies. This dal is a little elaborate...

I did not know about this dal until my friend Saroj taught me this simple yet tasty recipe. This dal is best had with rotis. Cook Time:...

This dal is made with Maharastrian spice powder Goda masala. This dal can be had with steamed rice or with rotis. I make it straight in...

This is a very simple dal filled with the richness of spinach. My dal recipes are usually directly made in a pressure cooker with all the...

This is a simple potato gravy dish. This dish is best had with puris. I usually make this rasa a bit thicker and add it as stuffing for...

This is a very tasty dal, especially the combination of onion and coconut ground to paste. Prep Time: 1 hr Cook Time: 1 hr Ingredients 1...

Panchphoran is a bengali spice mix that is made up of 5 spices, and hence the name. This is a mix of nigella seeds, mustard seeds, fennel...

Cook Time: 30 mins Ingredients 1 cup Long pipe beans 1/3 cup Potatoes cut into big cubes 1/2 cup Finely chopped tomatoes Salt, to taste 2...

The Less said about this dish, the better! This dish is healthy with corn kernels in a spinach gravy and best had with rotis. Cook Time:...

This peas is a black colour legume, mostly used by Maharashtrians and hence Goda Masala is used in this recipe. These peas take a long...

The combination of chickpeas and spinach in this recipe is really tasty and healthy too! Prep Time: 8 hrs Cook Time: 1 hr Ingredients 1...

This gravy is an extremely tasty dish that is best had with rotis. The combination of methi leaves with milk is delicious! Cook Time: 30...